Sesame Shrimp and Apple Salad

Here is another quick and easy recipe to use those delicious apples that are in season right now!

Sesame Shrimp and Apple Salad
Prep time: 20 minutes
Total time: 25 minutes
2 servings

8 uncooked shrimp
wooden skewers
1/4 tsp salt
freshly ground black pepper
2 tsp cider vinegar
1 tsp olive oil
1 tsp honey
1/2 tsp toasted sesame oil
1/2 tsp reduced sodium soy sauce
3 cups lettuce leaves
1 Granny Smith apple cut into matchsticks
1/2 cup red bell pepper cut into matchsticks

Heat oven to 400.  Line cookie sheet with parchment paper or foil.

Thread shrimp onto skewers, 2-4 per skewer.  Spray shrimp evenly with cooking spray.  Sprinkle with salt and pepper.  Bake 5-8 minutes until shrimp are pink.

Meanwhile, in small bowl, beat vinegar, olive oil, honey, sesame oil and soy sauce with whisk until well blended.

In large bowl toss apple and bell pepper with dressing.  Divide evenly between 2 plates.  Top each with shrimp.

Each serving: 150 calories, 5 g fat

Source: Live Better America